The holidays are over, but OTR is keeping that Big Maker Energy going in 2019!
Meet some of our Makers and see who’s behind the real meaning of #OTRMADE.
We asked our featured Makers for their favorite hangout spots and got the inside scoop on where to go and what to try. Stop by and visit the folks listed, and let their insider knowledge guide you on your own urban adventure:
Jordan Hammons, Tablespoon Cooking Co
Where’s your favorite place to hang out in OTR?
If I'm not in the kitchen, you'll find me eating wings at Quan Hapa, snacking on cheese at The Rhined, drinking at Revel OTR Urban Winery or chowing down on late night pierogies at Babushka Pierogi/Wodka Bar on Main Street.
What should people try when they’re there?
I eat the whole menu at Quan Hapa but my go-to order is Gochujang Wings and Sesame Fries. At The Rhined, my favorite cheese is the challerhocker so I'll order that if they have it. Otherwise, I like to try whatever new cheese is in the case and ask for a wine paired with it. Revel makes wine in their basement so I always try the current Revel wine or I'll go with one of their wine cocktails. My favorite is the Red Top Margarita but you have to be careful with those. As for the late night pierogies, I recommend one order of classic potato bacon and an order of pizzarogies too!
Lindsey Estes, Lucca Workshop
Where’s your favorite place to hang out in OTR?
Washington Park and Kaze.
What should people try when they’re there?
Beer at the park, and the Sweet Potato Sushi Roll at Kaze!!